Fit Foodie Cooking Club: October 2023

Fall is here and we are in full swing of delicious dinners! This month’s cooking club recipe is in honor of our one-pot dinner series and it is so delicious. You will love this Chicken Enchilada Skillet. It is delicious, easy to make, and ready in under 30 minutes.

What is Fit Foodie Cooking Club?

The Fit Foodie Cooking Club is a monthly cooking challenge to get you in the kitchen cooking from scratch!

We thought there was no better way to bring our virtual community together than to all make the same recipe each month to celebrate real food.

October 2023 – The Details

Read the below details VERY carefully as we want to make sure your entry counts! If you have questions, please leave them in the comments of this post.

Recipe of the Month: Chicken enchilada skillet

One-pot meals are our favorite type of dinner to make. This chicken enchilada skillet is especially delicious because it is saucy and cheesy, and the fact that is ready in under 30 minutes is a major bonus.

We packed this skillet with protein from rotisserie chicken and black beans. You will have no problem finishing this skillet, but if you do have leftovers, this skillet is more flavorful the next day!

Chicken and corn in a pan with sauce.

All About Chicken Enchilada Skillet

Ingredients You’ll Need

Rotisserie chicken: keep things easy by using shredded, store-bought rotisserie chicken. You can also use any cooked shredded chicken you find at the grocery store.

Enchilada sauce: our favorite store-bought enchilada sauce is Frontera brand, but any brand will do.

Mexican chicken enchilada in a pan with tortilla chips.

Tools You’ll Need

A few tips

Be sure you use a large skillet, it’s in the name! We suggest using a large and deep skillet that has a cover. A deeper skillet makes it easier to mix without making a mess.

Remember that the type of enchilada sauce you use will vastly impact the flavors and taste of the skillet.

You can add more vegetables to the dish if you’d like to. Peppers and mushrooms are great options.

How to Enter

Now that you know how to make the recipe, it’s time to submit your creation!

  1. Go to the chicken enchilada skillet blog post.
  2. Make the recipe and snap a photo of it.
  3. Leave a comment on the chicken enchilada skillet blog post with a photo of your creation letting people know how it went. We’d love a star rating, but it’s not required. Make sure to leave your name and email in the comment form because this is how we’ll contact the winners!

join the fit foodie cooking club on facebook!

Join in on the Fit Foodie Facebook fun and become a member of our FREE Facebook Group. The Fit Foodie Cooking Club group on Facebook is a way to share your cooking creations and make new like-minded friends online.

Mexican chicken enchilada in a pan with a wooden spoon.

Important Dates

Monday, October 2nd, 2023 – the first day you are eligible to submit an entry.

Monday, October 30th, 2023 – the last day to submit your photo and comment.

Tuesday, October 31st, 2023 – the winners will be randomly selected and announced in this blog post and on social media.

The Prize

2 participants will each win a $100 lululemon gift card. The selection will be random and based on comments that are received between October 2nd and October 30th, 2023.

Winners will be announced on the last Tuesday of the month (October, 30th 2023) via social media and blog post.

Charity of the Month

Each month we select a charity to support. This month we are supporting the National Alliance to End Homelessness. Homelessness can happen to families of all kinds. Natural disasters, conflict, poverty, and mental illness are only some reasons why people face homelessness. Let’s support the National Alliance in their efforts to end homelessness.

We’ll be doubling the match from our giveaway winners to donate $400 to the National Alliance to End Homelessness to aid in their efforts.


We would love for you to support our monthly charity and donate what you can.

If you feel so inclined, please donate to the National Alliance to End Homelessness.

Mexican chicken enchilada with sour cream and avocado.

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